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Avenue des Arts 58, Brussels
+32 467 88 64 63 hello@elandininghouse.example
Tuesday–Sunday · 12:00–23:00
Cured sea bass with citrus, fennel pollen and smoked oil

Starters

Cured sea bass

€19

Citrus, fennel pollen, smoked oil.

Chef signature
Reserve a table

The dish

Citrus, fennel pollen, smoked oil.

Prepared daily with seasonal produce and careful sourcing.

Ingredients

Citrus, fennel pollen, smoked oil.

Nutrition & allergens

Please tell the team about allergies when reserving.

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